Title: Recreation and Sport - Food Services Attendant - Golf
Job Close Date:
Feb 19, 2025
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File Number: |
2175 | Employee Group: | Casual |
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Service Area: |
Neighbourhood and Community-Wide Services | Division: | Recreation and Sport |
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Job Type: |
Casual | # of Openings: |
30 |
Summary:
Recreation Facilities provide all citizens the opportunity to participate in recreation activities in a welcoming, clean, safe, and inclusive space.
Role:
Reporting to a Supervisor, Recreation Services, the Food Services Attendant works to provide City of London patrons with food and beverages in a safe and clean environment. This casual position is responsible for preparing and serving meals, point of sale transactions, proper food rotation and providing excellent customer service.
Job Responsibilities
- Set up and maintain food service areas to ensure cleanliness of tables and food service areas.
- Prepare and serve food and beverages.
- Ensure proper storage and rotation of food and beverages.
- Complete and accountable for all point-of-sale transactions, daily balancing including associated paperwork.
- Review menus, suggest menu ideas and discuss inventory quantities with Food Services Coordinator.
- Ensure all cash handling is completed in an accurate manner.
- Demonstrate excellent customer service skills and a positive and professional attitude when communicating with the public and co-workers.
- Demonstrate commitment to anti-racism, anti-oppression, and human rights through practices and interactions with community partners, employees and individuals and support programs and initiatives that reflect this commitment.
- Demonstrate commitment and adherence to Health and Safety legislation and programs; actively promote a culture of safety.
- Perform other tasks as assigned.
Qualifications:
- Criminal Records Check (CRC) or Criminal Record and Judicial Matters Check (CRJMC) (prior to the start of employment)
- Standard First Aid Certificate (prior to the start of employment)
- Safe Food Handling Certificate (prior to the start of employment)
- Smart Serve Certificate (prior to the start of employment)
- Kitchen experience is preferred.
Skills and Abilities:
- Ability to demonstrate interpersonal and customer service skills.
- Ability to use Microsoft Office including Word and Excel.
- Ability to work independently and as a member of a team.
- Excellent oral and written communication skills.
- High level of comfort in fast paced public facing environments.
- Knowledge of Board of Health and Liquor regulations.
Other Information:
Starting Wage: $17.20 per hour